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(SC) Sustainability Certified (LS) Locally Sourced (G) Gluten (N) Nuts (S) Shellfish (D) Dairy (V) Vegan If you have any concerns regarding food allergies, please alert your server prior to ordering.
Caviar
Served with Russian Garnish, Sour Cream, Blinis, Mini Toast (D, G)
Caviar Beluga Imperial
Beluga Sturgeon
30gms
د.إ2300.00
50gms
د.إ3500.00
Caviar Kristal
Amour Sturgeon
30gms
د.إ700.00
50gms
د.إ1000.00
Caviar Baeri Royal
Siberian Sturgeon
30gms
د.إ500.00
50gms
د.إ800.00
Caviar Oscietre Prestige
Russian Sturgeon
30gms
د.إ600.00
50gms
د.إ900.00
Oysters
Served with Pink Peppercorn Mignonette, Ponzu Sauce (G)
Amelie Special Oysters No. 3
(S)
1 piece
د.إ35.00
1/2 dozen
د.إ180.00
Dibba Bay Local Oysters No. 3
Locally Farmed (S)
1 piece
د.إ25.00
1/2 dozen
د.إ120.00
Crispy Oysters Tempura
1/2 dozen - د.إ 130
Bergamot Pomelo Mayo, Avocado Kosho (LS) (S,G)
Carpaccio and Ceviche
Salmon Carpaccio
- د.إ 80
Scottish Salmon, Katsuobushi, Shiso-Yuzu Garlic Condiment, Jalapeno Dressing (SC, G)
Sea Bass Ceviche
- د.إ 80
Sweet Potato, Pickled Onion, Bell Pepper Dressing (SC)
Hamachi Ceviche
- د.إ 90
Habanero Kosho, Sour Mango, Lemon Verbena (SC)
Neo Sushi
Styled to Share
Ikebana
- د.إ 375
Authentic Salmon Sashimi, Tuna Sashimi, Prawn Tempura Roll, Spicy Salmon Roll, California Roll, Tuna Cucumber, Salmon and Tuna Nigiri (G, D, S)
Moribana
- د.إ 450
Contemporary Crispy Chicken Avocado Roll, Spider Roll, Coconut Prawn Roll, Lobster Dragon Roll, Wagyu Roll (G, S)
Sushi Signatures
Caviar Gunkan
- د.إ 250
Salmon, Scallions, Spicy Mayo (G)
Lobster Dragon Roll
- د.إ 230
Lobster, Avocado, Takuan, Masago, Kabayaki Sauce (S, G)
Blow Torch Dynamite Roll
- د.إ 110
Salmon, Tuna, Creamy Crab, Orange Tobiko (S, N, G)
Local Hit
- د.إ 120
Ebi Tempura, Wagyu Beef, Shredded Crab, Yuzu Togarashi Mayo (G, D, S)
Crispy Hamachi Sphere
- د.إ 90
Furikake, Takuan, Kaffir Lime Mayo, Caviar (G)
Rolls
Crispy Chicken Avocado Roll
- د.إ 70
Jalapeńo, Spicy Mayo, Piquillo Peppers, Teriyaki (G)
Torched Salmon Roll
- د.إ 80
Tempura Kani, Yellow Bell Pepper pickle, Meyer Lemon Kosho (S,G)
Wagyu Roll
- د.إ 120
Wagyu, Crispy Onion, Avocado, Yakiniku Sauce, Cilantro (G)
Spider Roll
- د.إ 80
Crispy Soft Shell Crab, Avocado, Baby Gem (S, G)
California Roll
- د.إ 80
Jumbo Crab Meat, Orange Tobiko, Spicy Mayo (G, S)
Prawn Tempura Roll
- د.إ 90
Cream Cheese, Avocado, Takuan, Tempura Flakes (S, G, D)
Vegetarian Roll
- د.إ 65
Pickled Shiitake Mushroom, Avocado, Carrot Kimchi, Crispy Beetroot (G, V)
Spicy Tuna
- د.إ 75
Marinated Tuna, Avocado, Kyuri, Kimchi Sauce (SC, G)
Spicy Salmon Roll
- د.إ 70
Wasabi Tobiko, Takuan, Scallion, Spicy Mayo (SC, G)
Sashimi
Salmon
- د.إ 60
5 pieces (SC)
Tuna
- د.إ 60
5 pieces (SC)
Hamachi
- د.إ 70
5 pieces (SC)
Nigiri
Salmon
- د.إ 50
3 pieces (SC)
Tuna
- د.إ 55
3 pieces (SC)
Hamachi
- د.إ 60
3 pieces (SC)
Salads
Jumbo Crab
- د.إ 95
Green Apple, Avocado, Datterino Tomato Dresing (SC, G)
Avocado Melon
- د.إ 70
Rock Melon, Shaved Asparagus, Wasabi Mayo, Pecan Nuts (N, G)
Burrata Cheese
- د.إ 90
Nectarine, Cherry Plum Tomato, Olive Oil Pearls, Walnuts (D, N, G)
Lentil and Feta
- د.إ 60
Lentil Fritter, Kale, Beetroot, Pine Nuts, Mustard Dressing (D, N, G)
Salmon Yellowtail Sashimi
- د.إ 65
Asian Leaves, Enoki Mushroom, Gari, Jalapeño Dressing (SC)
Crispy Chicken
- د.إ 75
Mesclun Leaves, Pomelo, Ginger and Lemongrass Dressing (G, N)
Baby Spinach and Berries
- د.إ 65
Peach, Almonds, Honey Vinaigrette (N)
Plates to Share
Cashew Nut Prawns
- د.إ 95
Gochujang, Dry Red Chili, Soy Paste, Cilantro (G, N)
Grilled Spanish Octopus
- د.إ 170
Piquillo Purée, Braised Baby Gem, Sweet Potato Pickle, Bell Pepper Condiment (G, S, D)
Chicken Yakitori
- د.إ 80
Mushroom, Tare Glaze, Jalapeño Mayo
Crab and Shrimp Croquette
- د.إ 90
Crab Lump, Chives, Cream Cheese, Cilantro, Toban Djan Aioli (S, D, G)
Vegetarian Gyoza Dumpling
- د.إ 70
Sweet Corn, Kimchi Cabbage, Shitake Mushroom (G, V)
Peppered Wagyu Beef Tacos
- د.إ 80
Takuwan, Red Cabbage Coleslaw, Spring Onion (G)
Fried Calamari
- د.إ 80
Signature Spices, Kimchi Mayo, Lime Zest (S, G)
Braised Short Ribs
- د.إ 120
Pomelo, Pickled Carrots, Sesame Seeds (G)
Lobster Sliders
- د.إ 120
Avocado, Comte Cheese, Spicy Tartare, Banana Chips (S, D, G)
Chili Prawns
- د.إ 90
Sweet Chili Sauce, Chives, Dried Chili (S, G)
Catch Signatures from the Sea
Patagonian Toothfish
- د.إ 240
Coconut Sushi Rice, Charred Spring Onion, Lemongrass Jus (G, D)
48 Hours Miso Marinated Black Cod
- د.إ 230
Broccolini, Green Papaya salad, Miso Yuzu Sauce (SC)
Pan-Roasted Pink Bream
- د.إ 195
Jerusalem Artichoke Purée, Mushroom Confit, Pearl Onion, Truffle Sauce (SC, G, D)
Seafood Truffle
- د.إ 150
Linguine Pasta, Scallops, Shrimp, Salicornia, Crustacean Creamy Sauce (G, D, S)
Sea Bass Papillote
- د.إ 180
With Seasonal Vegetables and Watercress Yuzu Sauce (SC, D)
Antarctic Cod Cookpot
- د.إ 195
Artichoke, Thai Broth, Maitake mushroom, Kombu (G,D)
Pan Seared Scallops
- د.إ 180
Pumpkin Risotto, Yuzu Saffron Sauce, Squid Ink Tuile (G, D)
Crab Trofie Mac ‘N' Cheese
- د.إ 110
Crab Meat, Trofie Pasta, Cream, Parmesan Cheese (G, D, S)
Charcoal Sea Bass
- د.إ 220
Roasted Baby Potatoes, Kalamata Olives, Yellow Pepper Drops, Mache Leaves (SC) (G,D)
Scottish Salmon
- د.إ 140
Orzo Watercress, Marinated Kyuri Takuan Salad, Red Arroche, Yuzu Oil (G, D)
Pan Seared Koffer
- د.إ 175
Curcuma Broth, saffron Potato, Pickled Carrot, Black Lime Oil (LS) (G,D)
Catch Signature from the Land
Grilled Corn Fed Baby Chicken
- د.إ 160
Yuzu Mash Potato, Sugar Snaps, Lemongrass Chicken Jus (G, D)
Glazed Rack of Lamb
- د.إ 190
Maitake Mushroom, Purple Potato, Gochujang Sauce (G, D)
Stir Fry Kimchi Rice
- د.إ 120
Gochujang, Sweet Corn, Scallion, Garlic Chips (G, S)
Wagyu Ribeye
د.إ0.00
Seafood
د.إ0.00
Charcoal Grilled from the Sea
Served with Bok Chou, Tomato Condiment
Sea Bass
- د.إ 140
(SC, G)
Salmon
- د.إ 130
Served with Bok Choy, Tomato Condiment (SC)(G)
Tiger Prawns
- د.إ 180
(G, S)
Canadian Lobster
800 grams - د.إ 495
Seafood Sampler for Two
- د.إ 695
Lobster, U10 Prawns, Fresh Fish, Calamari, Scallops (G, S, D)
Chimichurri
د.إ0.00
Watercress Yuzu (D)
د.إ0.00
Citrus Bisque (G, S, D)
د.إ0.00
Beef
Served with Mushroom Confit, Mushroom Provencal. Choice of One Sauce: Truffle Beef Jus, Green Peppercorn Sauce, Creamy Mushroom Sauce. (D, G)
Striploin
200 grams - د.إ 620
Japanese Wagyu A5 (D, G)
Tenderloin
250 grams - د.إ 305
Wagyu Marbling 5+ (D, G)
Ribeye
300 grams - د.إ 295
Wagyu Marbling 5+ (D, G)
Sides
Steamed Edamame
- د.إ 35
Spicy Edamame
- د.إ 40
(N, G)
Fried Rice with Vegetables
- د.إ 40
(G)
Scallion Truffle Mash
- د.إ 40
(G, D)
Mixed Sautéed Vegetables with Chives
- د.إ 40
(D)
Thick Cut Cajun Wedges
- د.إ 40
(G)
Broccolini, Toasted Almond, Lemon Butter
- د.إ 40
(N)
Wok-fried Noodles with Garlic Dressing
- د.إ 40
(G)
Desserts
Catchamisu
- د.إ 95
Coffee Caviar, Mascarpone Cream, Almond Crumble (G, N, D)
Chocolate Sphere
- د.إ 80
Chocolate Brownies, Kumquat Compote, Served with Hot Chocolate Sauce or Flambéed with Rum (G, N, D)
Pearl de Catch
- د.إ 75
Coconut Panna Cotta, Tapioca Pearl, Mango & Passion Emulsion (G, D)
Warm Chocolate Fondant (Gluten Free)
- د.إ 75
Vanilla Ice-Cream, Mixed Berries (D)
Orange Cheesecake
- د.إ 75
Coconut Sable, Kumquat Compote, Mandarin Sorbet (G, D)
Honeyed Pineapple
- د.إ 65
Caramelized Menuka Honey Pineapple, Passion Fruit Sorbet, Coconut Foam (G, N)
Mochi
- د.إ 40
Ice Cream wrapped with Sticky Rice Layer Select two signature flavors (D)
Catch Platter
- د.إ 320
Catchamisu, Chocolate Fondant, Coconut Tapioca, Mochi and a selection of Ice Cream (G, N, D)
Ice Cream
Selection of Three - د.إ 40
(D)
Coconut Yuzu
د.إ0.00
Vanilla
د.إ0.00
Chocolate
د.إ0.00
Sorbet
Selection of Three - د.إ 35
Mixed Berries
د.إ0.00
Passion Banana
د.إ0.00
Lemon Mint
د.إ0.00